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Pre-Theater Dinner Menu
Pre-Theater Menu
Our Pre-Theater Menu is recommended as a $120 Three Course Prix Fixe. Select a First Course, Second Course, and Dessert. Three Course wine paring $52. The Pre-Theater Menu is served two hours prior to curtainPre-Theater Menu
Our Pre-Theater Menu is recommended as a $120 Three Course Prix Fixe. Select a First Course, Second Course, and Dessert. Three Course wine paring $52. The Pre-Theater Menu is served two hours prior to curtainSeafood Prelude
Grand Tier Smoked Salmon
applewood-smoked salmon, classic accompaniments, pumpernickel crisp 38.
Classic Osetra Caviar*
nutty, buttery flavor, soft texture; 30-Gram Portion with Traditional Accompaniments 166.
Chilled Shellfish Platter*
shrimp (3), east coast oysters (3), crab cocktail (2oz) mignonette, dijonnaise and gin cocktail sauce; $10 PF supplement 52.
Royal Osetra Caviar*
rich amber to deep gold, nutty, buttery; 30-Gram Portion with Traditional Accompaniments 196.
Seafood Prelude
Grand Tier Smoked Salmon
applewood-smoked salmon, classic accompaniments, pumpernickel crisp 38.
Classic Osetra Caviar*
nutty, buttery flavor, soft texture; 30-Gram Portion with Traditional Accompaniments 166.
Chilled Shellfish Platter*
shrimp (3), east coast oysters (3), crab cocktail (2oz) mignonette, dijonnaise and gin cocktail sauce; $10 PF supplement 52.
Royal Osetra Caviar*
rich amber to deep gold, nutty, buttery; 30-Gram Portion with Traditional Accompaniments 196.
First Course
White Asparagus Soup
leeks, black truffle, comté crisp v 36.
Colossal Lump Crabcake
kohlrabi slaw, preserved lemon; $10 PF supplement 49.
Duck Rillette
smoked duck breast, rhubarb jam, pickled mustard seed, brioche; $8 PF supplement 42.
Red Watercress Salad
castelfranco, arugula, candied hazelnut, citrus-miso vinaigrette pb 32.
Roasted Thumbelina Carrots
labne, crispy chickpeas, carrot-top pistou v 36.
Bison Carpaccio*
micro arugula, cured egg yolk, tête de moine fleuret, gaufrette potato 38.
First Course
White Asparagus Soup
leeks, black truffle, comté crisp v 36.
Colossal Lump Crabcake
kohlrabi slaw, preserved lemon; $10 PF supplement 49.
Duck Rillette
smoked duck breast, rhubarb jam, pickled mustard seed, brioche; $8 PF supplement 42.
Red Watercress Salad
castelfranco, arugula, candied hazelnut, citrus-miso vinaigrette pb 32.
Roasted Thumbelina Carrots
labne, crispy chickpeas, carrot-top pistou v 36.
Bison Carpaccio*
micro arugula, cured egg yolk, tête de moine fleuret, gaufrette potato 38.
Second Course
Wild Striped Bass
artichoke barigoule, butter beans, hakurei turnip 58.
Sea Scallops
caulilini, romano beans, marcona almonds, romesco sauce; $12 PF supplement 74.
Beef Chateaubriand*
bloomsdale spinach, potato pavé, bordelaise; $10 PF supplement 72.
Sheep's Milk Agnolotti
morels, english peas, black garlic emulsion v 58.
Ora King Salmon*
farro, spring vegetables, champagne sauce 62.
Roasted ½ Chicken
peruvian potato, asparagus, hen of the woods mushrooms, sherry jus 58.
Colorado Rack of Lamb
fairytale eggplant "caponata," mint chermoula; $20 PF supplement 84.
Second Course
Wild Striped Bass
artichoke barigoule, butter beans, hakurei turnip 58.
Sea Scallops
caulilini, romano beans, marcona almonds, romesco sauce; $12 PF supplement 74.
Beef Chateaubriand*
bloomsdale spinach, potato pavé, bordelaise; $10 PF supplement 72.
Sheep's Milk Agnolotti
morels, english peas, black garlic emulsion v 58.
Ora King Salmon*
farro, spring vegetables, champagne sauce 62.
Roasted ½ Chicken
peruvian potato, asparagus, hen of the woods mushrooms, sherry jus 58.
Colorado Rack of Lamb
fairytale eggplant "caponata," mint chermoula; $20 PF supplement 84.
Sides for the Table
Hen of the Woods Mushrooms
24.
Roasted Asparagus
20.
Potato Pavé
18.
Sides for the Table
Hen of the Woods Mushrooms
24.
Roasted Asparagus
20.
Potato Pavé
18.
Local and Artisanal Cheese
Selection of 4 Cheeses $38; $10 PF supplementAlpha Tolman
Style: Alpine; Origin: Jasper Hill Farm's Anderson Herd, Greensboro, VT; Milk: Unpasteurized Cow's; A buttery, fruit and nut flavor when young, developing bold meaty, caramelized onion flavors as it matures. The texture is dense and pliant.
Bayley Hazen Blue
Style: Natural Rind, Blue Veined, Aged 3-4 Months; Origin: Jasper Hill Farm, Greensboro, VT; Milk: Unpasteurized, Cow's; Fudge-like texture, toasted-nut sweetness, and anise spice character. The usual pepperiness of blue cheese is subdued, giving way to the grassy nutty flavors in the milk.
Europa
Style: Dutch Gouda; Origin: Arethusa Farm Dairy, Litchfield, CT; Milk: Pasteurized Cow's; Classically Dutch, featuring a smooth, dense paste and wispy aromas of butterscotch and toasted nuts fading into a savory, brothy flavor.
St. Stephen
Style: Triple Cream, Bloomy Rind; Origin: Four Fat Fowl, Stephentown, NY; Milk: Pasteurized Jersey Cow's; An all-natural handcrafted triple cream that bursts with buttery and milky overtones. A smooth, silky interior with a bloomy rind that adds an earthy flavor with nutty undertones.
Local and Artisanal Cheese
Selection of 4 Cheeses $38; $10 PF supplementAlpha Tolman
Style: Alpine; Origin: Jasper Hill Farm's Anderson Herd, Greensboro, VT; Milk: Unpasteurized Cow's; A buttery, fruit and nut flavor when young, developing bold meaty, caramelized onion flavors as it matures. The texture is dense and pliant.
Bayley Hazen Blue
Style: Natural Rind, Blue Veined, Aged 3-4 Months; Origin: Jasper Hill Farm, Greensboro, VT; Milk: Unpasteurized, Cow's; Fudge-like texture, toasted-nut sweetness, and anise spice character. The usual pepperiness of blue cheese is subdued, giving way to the grassy nutty flavors in the milk.
Europa
Style: Dutch Gouda; Origin: Arethusa Farm Dairy, Litchfield, CT; Milk: Pasteurized Cow's; Classically Dutch, featuring a smooth, dense paste and wispy aromas of butterscotch and toasted nuts fading into a savory, brothy flavor.
St. Stephen
Style: Triple Cream, Bloomy Rind; Origin: Four Fat Fowl, Stephentown, NY; Milk: Pasteurized Jersey Cow's; An all-natural handcrafted triple cream that bursts with buttery and milky overtones. A smooth, silky interior with a bloomy rind that adds an earthy flavor with nutty undertones.
Finale
Pastry Chef Kara BlitzCrème Brûlée
orange confit, strawberry rhubarb compote 26.
Pavlova
jasmine meringue, strawberry diplomat, fresh berries; $5 PF supplement 29.
Opera Cake
almond joconde cake, espresso cream, chocolate ganache 26.
Cookies and Petits Fours
an assortment of daily confections 28.
Honey Cake
cinnamon genoise, caramelized honey mousse 28.
Lemon Curd Trifle
pistachio crema, lemon madeleines, crème chantilly 26.
Hibiscus Lime Semifreddo
mango compote 28.
Finale
Pastry Chef Kara BlitzCrème Brûlée
orange confit, strawberry rhubarb compote 26.
Pavlova
jasmine meringue, strawberry diplomat, fresh berries; $5 PF supplement 29.
Opera Cake
almond joconde cake, espresso cream, chocolate ganache 26.
Cookies and Petits Fours
an assortment of daily confections 28.
Honey Cake
cinnamon genoise, caramelized honey mousse 28.
Lemon Curd Trifle
pistachio crema, lemon madeleines, crème chantilly 26.
Hibiscus Lime Semifreddo
mango compote 28.
Brunch Menu
Matinee Menu
Our Pre-Theater Menu is recommended as a $85 Two Course Prix Fixe. Select a First Course and a Second Course. The Matinee Menu is served two hours prior to curtainMatinee Menu
Our Pre-Theater Menu is recommended as a $85 Two Course Prix Fixe. Select a First Course and a Second Course. The Matinee Menu is served two hours prior to curtainSeafood Prelude
Grand Tier Smoked Salmon
applewood-smoked salmon, classic accompaniments, pumpernickel crisp 36.
Classic Osetra Caviar*
nutty, buttery flavor, soft texture; 30-Gram Portion with Traditional Accompaniments 166.
Chilled Shellfish Platter*
shrimp (3), east coast oysters (3), crab cocktail (2oz) mignonette, dijonnaise and gin cocktail sauce; $10 PF supplement 52.
Royal Osetra Caviar*
rich amber to deep gold, nutty, buttery flavor; 30-Gram Portion with Traditional Accompaniments 196.
Seafood Prelude
Grand Tier Smoked Salmon
applewood-smoked salmon, classic accompaniments, pumpernickel crisp 36.
Classic Osetra Caviar*
nutty, buttery flavor, soft texture; 30-Gram Portion with Traditional Accompaniments 166.
Chilled Shellfish Platter*
shrimp (3), east coast oysters (3), crab cocktail (2oz) mignonette, dijonnaise and gin cocktail sauce; $10 PF supplement 52.
Royal Osetra Caviar*
rich amber to deep gold, nutty, buttery flavor; 30-Gram Portion with Traditional Accompaniments 196.
First Course
White Asparagus Soup
leeks, black truffle, comté crisp v 36.
Colossal Lump Crabcake
kohlrabi slaw, preserved lemon; $10 PF supplement 49.
Avocado Toast
country bread, purple ninja radish, cilantro 38.
Red Watercress Salad
castelfranco, arugula, candied hazelnut, citrus-miso vinaigrette pb 32.
Roasted Thumbelina Carrots
labne, crispy chickpeas, carrot-top pistou v 36.
Bison Carpaccio*
micro arugula, cured egg yolk tête de moine fleuret, gaufrette potato 38.
First Course
White Asparagus Soup
leeks, black truffle, comté crisp v 36.
Colossal Lump Crabcake
kohlrabi slaw, preserved lemon; $10 PF supplement 49.
Avocado Toast
country bread, purple ninja radish, cilantro 38.
Red Watercress Salad
castelfranco, arugula, candied hazelnut, citrus-miso vinaigrette pb 32.
Roasted Thumbelina Carrots
labne, crispy chickpeas, carrot-top pistou v 36.
Bison Carpaccio*
micro arugula, cured egg yolk tête de moine fleuret, gaufrette potato 38.
Second Course
Croissant French Toast
strawberry rhubarb jam, mascarpone, candied pecan 49.
Ora King Salmon*
farro, spring vegetables, champagne sauce 62.
Roasted ½ Chicken
peruvian potato, asparagus, hen of the woods mushrooms, sherry jus 58.
Black Truffle Omelette
farm fresh eggs, comté, fine herbs v 49.
Smoked Salmon Eggs Benedict*
hollandaise, caulilini 52.
Wild Striped Bass
artichoke barigoule, butter beans, hakurei turnip 58.
Steak and Egg*
hollandaise, bloomsdale spinach, potato pavé; $10 PF supplement pb 66.
Second Course
Croissant French Toast
strawberry rhubarb jam, mascarpone, candied pecan 49.
Ora King Salmon*
farro, spring vegetables, champagne sauce 62.
Roasted ½ Chicken
peruvian potato, asparagus, hen of the woods mushrooms, sherry jus 58.
Black Truffle Omelette
farm fresh eggs, comté, fine herbs v 49.
Smoked Salmon Eggs Benedict*
hollandaise, caulilini 52.
Wild Striped Bass
artichoke barigoule, butter beans, hakurei turnip 58.
Steak and Egg*
hollandaise, bloomsdale spinach, potato pavé; $10 PF supplement pb 66.
Local and Artisanal Cheese
Selection of 4 Cheeses $38Alpha Tolman
Style: Alpine; Origin: Jasper Hill Farm's Anderson Herd, Greensboro, VT; Milk: Unpasteurized Cow's; A buttery, fruit and nut flavor when young, developing bold meaty, caramelized onion flavors as it matures. The texture is dense and pliant.
Bayley Hazen Blue
Style: Natural Rind, Blue Veined, Aged 3-4 Months; Origin: Jasper Hill Farm, Greensboro, VT; Milk: Unpasteurized, Cow's; Fudge-like texture, toasted-nut sweetness, and anise spice character. The usual pepperiness of blue cheese is subdued, giving way to the grassy nutty flavors in the milk.
Europa
Style: Dutch Gouda; Origin: Arethusa Farm Dairy, Litchfield, CT; Milk: Pasteurized Cow's; Classically Dutch, featuring a smooth, dense paste and wispy aromas of butterscotch and toasted nuts fading into a savory, brothy flavor.
St. Stephen
Style: Triple Cream, Bloomy Rind; Origin: Four Fat Fowl, Stephentown, NY; Milk: Pasteurized Jersey Cow's; An all-natural handcrafted triple cream that bursts with buttery and milky overtones. A smooth, silky interior with a bloomy rind that adds an earthy flavor with nutty undertones.
Local and Artisanal Cheese
Selection of 4 Cheeses $38Alpha Tolman
Style: Alpine; Origin: Jasper Hill Farm's Anderson Herd, Greensboro, VT; Milk: Unpasteurized Cow's; A buttery, fruit and nut flavor when young, developing bold meaty, caramelized onion flavors as it matures. The texture is dense and pliant.
Bayley Hazen Blue
Style: Natural Rind, Blue Veined, Aged 3-4 Months; Origin: Jasper Hill Farm, Greensboro, VT; Milk: Unpasteurized, Cow's; Fudge-like texture, toasted-nut sweetness, and anise spice character. The usual pepperiness of blue cheese is subdued, giving way to the grassy nutty flavors in the milk.
Europa
Style: Dutch Gouda; Origin: Arethusa Farm Dairy, Litchfield, CT; Milk: Pasteurized Cow's; Classically Dutch, featuring a smooth, dense paste and wispy aromas of butterscotch and toasted nuts fading into a savory, brothy flavor.
St. Stephen
Style: Triple Cream, Bloomy Rind; Origin: Four Fat Fowl, Stephentown, NY; Milk: Pasteurized Jersey Cow's; An all-natural handcrafted triple cream that bursts with buttery and milky overtones. A smooth, silky interior with a bloomy rind that adds an earthy flavor with nutty undertones.
Finale
Pastry Chef Kara BlitzCrème Brûlée
orange confit, strawberry rhubarb compote 26.
Pavlova
jasmine meringue, strawberry diplomat, fresh berries 29.
Opera Cake
almond joconde cake, espresso cream, chocolate ganache 26.
Cookies and Petits Fours
an assortment of daily confections 26.
Honey Cake
cinnamon genoise, caramelized honey mousse 28.
Lemon Curd Trifle
pistachio crema, lemon madeleines, crème chantilly 26.
Hibiscus Lime Semifreddo
mango compote 28.
Finale
Pastry Chef Kara BlitzCrème Brûlée
orange confit, strawberry rhubarb compote 26.
Pavlova
jasmine meringue, strawberry diplomat, fresh berries 29.
Opera Cake
almond joconde cake, espresso cream, chocolate ganache 26.
Cookies and Petits Fours
an assortment of daily confections 26.
Honey Cake
cinnamon genoise, caramelized honey mousse 28.
Lemon Curd Trifle
pistachio crema, lemon madeleines, crème chantilly 26.
Hibiscus Lime Semifreddo
mango compote 28.
Cocktail List
Cocktails
The Metropolitan
Absolut Citron, Cointreau, Cranberry, Lime 26.
Glenlivet Boulevardier
Glenlivet, Punt e Mes, Averna 26.
GT Manhattan
Rabbit Hole Rye, Carpano Antica, Cherry Heering 26.
Frida's Margarita
Del Maguey Mezcal, Jalapeño Syrup, Fresh Lime Juice, Cointreau, Maracujá, Tajín 26.
Moonstruck Negroni
Beefeater Gin, Campari, Dubonnet Rouge, Orange Bitters 26.
"Gin" Mocktail (No Alcohol)
Lyre's Dry London N/A Spirit, Fever Tree Tonic, Grapefruit, Juniper Berries, Rosemary 16.
Cocktails
The Metropolitan
Absolut Citron, Cointreau, Cranberry, Lime 26.
Glenlivet Boulevardier
Glenlivet, Punt e Mes, Averna 26.
GT Manhattan
Rabbit Hole Rye, Carpano Antica, Cherry Heering 26.
Frida's Margarita
Del Maguey Mezcal, Jalapeño Syrup, Fresh Lime Juice, Cointreau, Maracujá, Tajín 26.
Moonstruck Negroni
Beefeater Gin, Campari, Dubonnet Rouge, Orange Bitters 26.
"Gin" Mocktail (No Alcohol)
Lyre's Dry London N/A Spirit, Fever Tree Tonic, Grapefruit, Juniper Berries, Rosemary 16.
Scotch
Dewars White Label
25.
Johnnie Walker Red
24.
Glenfiddich 12 Year
32.
Macallan 12 Year
35.
Talisker 10 Year
35.
Chivas Regal 12 Year
25.
Oban 14 Year
45.
Johnnie Walker Black
27.
Glenlivet 12 Year
33.
Macallan 18 Year
65.
Dalwhinnie 15 Year
32.
Scotch
Dewars White Label
25.
Johnnie Walker Red
24.
Glenfiddich 12 Year
32.
Macallan 12 Year
35.
Talisker 10 Year
35.
Chivas Regal 12 Year
25.
Oban 14 Year
45.
Johnnie Walker Black
27.
Glenlivet 12 Year
33.
Macallan 18 Year
65.
Dalwhinnie 15 Year
32.
Vodka
$25Absolut
Belvedere
Grey Goose
Stolichnaya
Tito's
Chopin
Ketel One
Reyka
Vodka
$25Absolut
Belvedere
Grey Goose
Stolichnaya
Tito's
Chopin
Ketel One
Reyka
Gin
$25Bombay Sapphire
Beefeater
Tanqueray
Hendricks
The Botanist
Gin
$25Bombay Sapphire
Beefeater
Tanqueray
Hendricks
The Botanist
Tequila & Mezcal
Casa Nobles Blanco
23.
Casamigos Blanco
25.
Don Julio Blanco
25.
Casamigos
Reposado, Mezcal 27.
Tequila & Mezcal
Casa Nobles Blanco
23.
Casamigos Blanco
25.
Don Julio Blanco
25.
Casamigos
Reposado, Mezcal 27.
Sherry & Port
Harveys Bristol Cream
24.
Graham's Six Grapes Ruby Porto
24.
Dow's 30 Year Old Tawny Porto
30.
501 Tercios Oloroso
24.
Graham's 10 Year Old Tawny Porto
26.
Sherry & Port
Harveys Bristol Cream
24.
Graham's Six Grapes Ruby Porto
24.
Dow's 30 Year Old Tawny Porto
30.
501 Tercios Oloroso
24.
Graham's 10 Year Old Tawny Porto
26.
Bourbon, Rye, & Whisky
$25Basil Hayden Bourbon
Makers Mark Bourbon
Woodford Reserve Bourbon
Bulleit Rye
Bushmills Irish Whiskey
Bulleit Bourbon
Knob Creek Bourbon
Woodinville Rye
Jameson Irish Whiskey
Bourbon, Rye, & Whisky
$25Basil Hayden Bourbon
Makers Mark Bourbon
Woodford Reserve Bourbon
Bulleit Rye
Bushmills Irish Whiskey
Bulleit Bourbon
Knob Creek Bourbon
Woodinville Rye
Jameson Irish Whiskey
Rum
$24Don Q 'Cristal' Blanco, Puerto Rico
Diplomático, Venezuela
Mount Gay, Barbados
Rum
$24Don Q 'Cristal' Blanco, Puerto Rico
Diplomático, Venezuela
Mount Gay, Barbados
Brandy, Cognac, & Calvados
Courvoisier, V.S.O.P. Cognac
32.
Martell, Cordon Bleu Cognac
45.
Rémy Martin, X.O
65.
Larressingle, V.S.O.P. Armagnac
32.
Boulard, Calvados Pays d'Auge V.S.O.P.
38.
Chardonnay di Nonino Grappa
26.
Hennessy, Privilège V.S.O.P. Cognac
32.
Rémy Martin, V.S.O.P. Cognac
26.
Delamain, Pale & Dry XO Cognac
45.
Busnel, Calvados V.S.O.P.
35.
Nardini Grappa
23.
Brandy, Cognac, & Calvados
Courvoisier, V.S.O.P. Cognac
32.
Martell, Cordon Bleu Cognac
45.
Rémy Martin, X.O
65.
Larressingle, V.S.O.P. Armagnac
32.
Boulard, Calvados Pays d'Auge V.S.O.P.
38.
Chardonnay di Nonino Grappa
26.
Hennessy, Privilège V.S.O.P. Cognac
32.
Rémy Martin, V.S.O.P. Cognac
26.
Delamain, Pale & Dry XO Cognac
45.
Busnel, Calvados V.S.O.P.
35.
Nardini Grappa
23.
Cordials
$23Amaro Nonino Quintessentia
Frangelico
Pedro Ximenez, Solera 1927
Averna
Lillet Blanc
Dubonnet Rouge
Grand Marnier
Campari
Fernet Branca
Bailey's Irish Cream
Kahlua Coffee Liqueur
Amaretto Disaronno
Punt e Mes
Grand Marnier 'Cent Cinquantenaire'
48.
Cordials
$23Amaro Nonino Quintessentia
Frangelico
Pedro Ximenez, Solera 1927
Averna
Lillet Blanc
Dubonnet Rouge
Grand Marnier
Campari
Fernet Branca
Bailey's Irish Cream
Kahlua Coffee Liqueur
Amaretto Disaronno
Punt e Mes
Grand Marnier 'Cent Cinquantenaire'
48.
Red Wine List
Pinot Noir - Burgundy
Corton-Bressandes Grand Cru, Domaine Tollot-Beaut 2023
385.
Beaune 1er Cru 'Clos de la Mousse' Bouchard Père & Fils 2022
140.
Nuits-Saint-Georges, Louis Jadot 2023
175.
Marsannay 'Les Echezots' Château de Marsannay 2019
210.
Gevrey-Chambertin, 'Vielles Vignes,' Frederic Magnien 2021
275.
Morey-Saint-Denis 1er Cru 'Les Millandes' Sèrafin Pére & Fils 2024
425.
Santenay 'Les Cornières' Maison Chanzy 2021
120.
Volnay, Vincent Girardin 2021
155.
Savigny-Lès-Beaune 1er cru 'Les Peuillets' Bouchard Père & Fils 2022
165.
Corton-Perrières Grand Cru, Domaine Michel Juillot 2020
250.
Pommard 1er Cru, 'Les Chanlins,' Domaine Parent 2018
275.
Echezeaux Grand Cru, J&J Archambaud 2020
675.
Pinot Noir - Burgundy
Corton-Bressandes Grand Cru, Domaine Tollot-Beaut 2023
385.
Beaune 1er Cru 'Clos de la Mousse' Bouchard Père & Fils 2022
140.
Nuits-Saint-Georges, Louis Jadot 2023
175.
Marsannay 'Les Echezots' Château de Marsannay 2019
210.
Gevrey-Chambertin, 'Vielles Vignes,' Frederic Magnien 2021
275.
Morey-Saint-Denis 1er Cru 'Les Millandes' Sèrafin Pére & Fils 2024
425.
Santenay 'Les Cornières' Maison Chanzy 2021
120.
Volnay, Vincent Girardin 2021
155.
Savigny-Lès-Beaune 1er cru 'Les Peuillets' Bouchard Père & Fils 2022
165.
Corton-Perrières Grand Cru, Domaine Michel Juillot 2020
250.
Pommard 1er Cru, 'Les Chanlins,' Domaine Parent 2018
275.
Echezeaux Grand Cru, J&J Archambaud 2020
675.
Pinot Noir - United States
Boen, Russian River Valley, California 2023
105.
St. Innocent 'Momtazi Vineyard' Willamette Valley, Oregon 2019
115.
Domaine Drouhin, Dundee Hills, Oregon 2022
135.
Flowers, Sonoma Coast, California 2023
135.
Kistler, Russian River Valley, California 2023
160.
Belle Glos 'Las Alturas' Monterey County, California 2020
150.
Patz & Hall, Sonoma Coast, California 2019
95.
Brick House Select 'Ribbon Ridge' Willamette Valley, Oregon 2023
120.
Alma Rosa, Sta Rita Hills, California 2016
140.
Pinot Noir - United States
Boen, Russian River Valley, California 2023
105.
St. Innocent 'Momtazi Vineyard' Willamette Valley, Oregon 2019
115.
Domaine Drouhin, Dundee Hills, Oregon 2022
135.
Flowers, Sonoma Coast, California 2023
135.
Kistler, Russian River Valley, California 2023
160.
Belle Glos 'Las Alturas' Monterey County, California 2020
150.
Patz & Hall, Sonoma Coast, California 2019
95.
Brick House Select 'Ribbon Ridge' Willamette Valley, Oregon 2023
120.
Alma Rosa, Sta Rita Hills, California 2016
140.
Rhône & Languedoc
Côtes du Rhône, 'La Sagesse,' Domaine Gramenon 2022
95.
Crozes Hermitage 'Tiercerolles' Louis Barruol 2021
110.
Hermitage 'La Pierrelle' Louis Barruol 2014
170.
Gigondas, Domaine Saint-Damien 2021
90.
Côte-Rotie, Château de Saint Cosme 2020
160.
Châteauneuf-du-Pape, Domaine Vieux Télégraphe 2020
225.
Rhône & Languedoc
Côtes du Rhône, 'La Sagesse,' Domaine Gramenon 2022
95.
Crozes Hermitage 'Tiercerolles' Louis Barruol 2021
110.
Hermitage 'La Pierrelle' Louis Barruol 2014
170.
Gigondas, Domaine Saint-Damien 2021
90.
Côte-Rotie, Château de Saint Cosme 2020
160.
Châteauneuf-du-Pape, Domaine Vieux Télégraphe 2020
225.
Zinfandel, Malbec & Syrah
Zinfandel, Turley 'Cederman' Howell Mountain, Napa Valley 2021
120.
Malbec, Zuccardi 'Poligonos' Mendoza, Argentina 2019
100.
Syrah Blend, Leviathan, Napa Valley, California 2020
115.
Zinfandel, Ghost Block, Oakville, Napa Valley, California 2021
95.
Syrah 'La Cruz Vineyard' Model Farm, Sonoma, California 2018
105.
Zinfandel, Malbec & Syrah
Zinfandel, Turley 'Cederman' Howell Mountain, Napa Valley 2021
120.
Malbec, Zuccardi 'Poligonos' Mendoza, Argentina 2019
100.
Syrah Blend, Leviathan, Napa Valley, California 2020
115.
Zinfandel, Ghost Block, Oakville, Napa Valley, California 2021
95.
Syrah 'La Cruz Vineyard' Model Farm, Sonoma, California 2018
105.
Bordeaux
Château Carbonnieux, Pessac-Leognan Grand Cru 2017
165.
Château Cantemerle, Haut-Medoc Grand Cru 2018
130.
Château Kirrvan, Margaux Grand Cru 2019
210.
Château Talbot, Saint Julien Grand Cru 2017
275.
Château Canon, St. Émilion Grand Cru 2017
295.
Château Cos d'Estournel, St. Estèphe Grand Cru 2017
450.
Château Beau-Site, St. Estèphe 2017
120.
Château Gombaude-Guillot, Pomerol 2016
240.
Château Batailley, Pauillac Grand Cru 2015
230.
Château Pontet-Canet, Pauillac Grand Cru 2004
385.
Château La Mission Haut Brion, Pessac-Leognan Grand Cru 2013
770.
Bordeaux
Château Carbonnieux, Pessac-Leognan Grand Cru 2017
165.
Château Cantemerle, Haut-Medoc Grand Cru 2018
130.
Château Kirrvan, Margaux Grand Cru 2019
210.
Château Talbot, Saint Julien Grand Cru 2017
275.
Château Canon, St. Émilion Grand Cru 2017
295.
Château Cos d'Estournel, St. Estèphe Grand Cru 2017
450.
Château Beau-Site, St. Estèphe 2017
120.
Château Gombaude-Guillot, Pomerol 2016
240.
Château Batailley, Pauillac Grand Cru 2015
230.
Château Pontet-Canet, Pauillac Grand Cru 2004
385.
Château La Mission Haut Brion, Pessac-Leognan Grand Cru 2013
770.
Merlot & Cabernet Sauvignon - California
Merlot, Duckhorn, Napa Valley 2021
160.
Cabernet Sauvignon, Heitz Cellars, Napa Valley 2018
225.
Cabernet Sauvignon, Quintessa, Rutherford, Napa Valley 2019
385.
Cabernet Blend, Opus One, Oakville, Napa Valley 2017
750.
Cabernet Sauvignon, Faust, Napa Valley 2021
170.
Cabernet Sauvignon, Caymus, Napa Valley 2023
275.
Merlot, Emmolo, Napa Valley 2020
130.
Cabernet Sauvignon, Volker Eisele Estate, Napa Valley 2016
125.
Cabernet Blend, L'Ecole "Perigée," Walla Walla Valley 2014
110.
Cabernet Sauvignon, Jordan, Alexander Valley 2019
160.
Cabernet Savignon, Stag's Leap 'Artemis', Napa Valley 2020
195.
Cabernet Blend, Elivette, Spring Mountain, Napa Valley 2001
355.
Merlot & Cabernet Sauvignon - California
Merlot, Duckhorn, Napa Valley 2021
160.
Cabernet Sauvignon, Heitz Cellars, Napa Valley 2018
225.
Cabernet Sauvignon, Quintessa, Rutherford, Napa Valley 2019
385.
Cabernet Blend, Opus One, Oakville, Napa Valley 2017
750.
Cabernet Sauvignon, Faust, Napa Valley 2021
170.
Cabernet Sauvignon, Caymus, Napa Valley 2023
275.
Merlot, Emmolo, Napa Valley 2020
130.
Cabernet Sauvignon, Volker Eisele Estate, Napa Valley 2016
125.
Cabernet Blend, L'Ecole "Perigée," Walla Walla Valley 2014
110.
Cabernet Sauvignon, Jordan, Alexander Valley 2019
160.
Cabernet Savignon, Stag's Leap 'Artemis', Napa Valley 2020
195.
Cabernet Blend, Elivette, Spring Mountain, Napa Valley 2001
355.
Italy & Spain
Chianti Classico, Felsina, Tuscany 2022
85.
Brunello di Montalcino, Ciacci Piccolomini d'Aragona, Tuscany 2020
140.
Amarone della Valpolicella 'Cesari' Veneto 2020
130.
Barolo 'Castiglione' Vietti, Piemonte 2021
130.
Rioja, 'Gran Reserva,' Faustino 2014
110.
Brunello di Montalcino 'Santa Maria' Marino Colleoni, Tuscany 2019
375.
Barolo 'Cerequio' Achille Boroli, Piemonte 2015
165.
Valpolicella Classico, Giuseppe Quintarelli, Veneto 2007
250.
D. Ventura Peña do Lobo, Mencia, Ribeira Sacra 2015
95.
Italy & Spain
Chianti Classico, Felsina, Tuscany 2022
85.
Brunello di Montalcino, Ciacci Piccolomini d'Aragona, Tuscany 2020
140.
Amarone della Valpolicella 'Cesari' Veneto 2020
130.
Barolo 'Castiglione' Vietti, Piemonte 2021
130.
Rioja, 'Gran Reserva,' Faustino 2014
110.
Brunello di Montalcino 'Santa Maria' Marino Colleoni, Tuscany 2019
375.
Barolo 'Cerequio' Achille Boroli, Piemonte 2015
165.
Valpolicella Classico, Giuseppe Quintarelli, Veneto 2007
250.
D. Ventura Peña do Lobo, Mencia, Ribeira Sacra 2015
95.
White Wine List
Perrier-Jouët is the Official Champagne of the Metropolitan Opera
Perrier-Jouët Grand Brut NV
190.
Henriot, Brut Souverain NV
115.
Taittinger, Brut NV
160.
Veuve Clicquot, Brut NV
185.
Krug 'Grande Cuvée' 171st Edition, Brut NV
450.
Billecart-Salmon, Brut Rosé NV
220.
Perrier-Jouët "Belle Epoque" Brut 2014
425.
Perrier-Jouët "Belle Epoque" Blanc de Blancs 2018
750.
Piper-Heidsieck 'Rare Millésime' Brut 2008
420.
Perrier-Jouët Blanc de Blancs NV
220.
Lanson Brut NV
125.
Moët & Chandon 'Impèrial' Brut NV
155.
Veuve Clicquot, Brut Rosé NV
200.
Perrier-Jouët Blason Rosé NV
190.
Billecart-Salmon, Brut Réserve NV
200.
Perrier-Jouët "Belle Epoque" Rosé 2013
750.
Dom Pérignon, Brut 2015
490.
Louis Roederer 'Cristal' Brut 2016
650.
Perrier-Jouët is the Official Champagne of the Metropolitan Opera
Perrier-Jouët Grand Brut NV
190.
Henriot, Brut Souverain NV
115.
Taittinger, Brut NV
160.
Veuve Clicquot, Brut NV
185.
Krug 'Grande Cuvée' 171st Edition, Brut NV
450.
Billecart-Salmon, Brut Rosé NV
220.
Perrier-Jouët "Belle Epoque" Brut 2014
425.
Perrier-Jouët "Belle Epoque" Blanc de Blancs 2018
750.
Piper-Heidsieck 'Rare Millésime' Brut 2008
420.
Perrier-Jouët Blanc de Blancs NV
220.
Lanson Brut NV
125.
Moët & Chandon 'Impèrial' Brut NV
155.
Veuve Clicquot, Brut Rosé NV
200.
Perrier-Jouët Blason Rosé NV
190.
Billecart-Salmon, Brut Réserve NV
200.
Perrier-Jouët "Belle Epoque" Rosé 2013
750.
Dom Pérignon, Brut 2015
490.
Louis Roederer 'Cristal' Brut 2016
650.
Chardonnay - Burgundy
Saint-Véran, Joseph Drouhin 2022
85.
Mantagny 1er Cru, Domaine Jean-Marc Boillot 2023
105.
Pouilly-Fuissé 1er Cru 'Sur la Roche' Domaine Guerrin 2023
115.
Meursault, Domaine Jean-Michel Gaunoux & Fils 2022
185.
Chablis Grand Cru 'Bougros' Domaine Bernard Defaix 2020
200.
Chassagne-Montrachet 1er Cru 'Les Petits Clos' Jean-Nöel Gagnard 2022
375.
Puligny-Montrachet Olivier Leflaive 2023
385.
Côtes de Beaune 'Sous Equisons' Jean-Nöel Gagnard 2022
95.
Monthelie 'Les Duresses' Xavier Monnot 2022
110.
Bourgogne Blanc, Domaine Alain Chavy 2022
135.
Beaune 'Clos du Dessus des Marconnets' Domaine Pierre Labet 2018
170.
Chablis Grand Cru 'Blanchot' Domaine Vocoret & Fils 2022
210.
Puligny-Montrachet 'Les Charmes' Domaine Alain Chavy 2023
230.
Chardonnay - Burgundy
Saint-Véran, Joseph Drouhin 2022
85.
Mantagny 1er Cru, Domaine Jean-Marc Boillot 2023
105.
Pouilly-Fuissé 1er Cru 'Sur la Roche' Domaine Guerrin 2023
115.
Meursault, Domaine Jean-Michel Gaunoux & Fils 2022
185.
Chablis Grand Cru 'Bougros' Domaine Bernard Defaix 2020
200.
Chassagne-Montrachet 1er Cru 'Les Petits Clos' Jean-Nöel Gagnard 2022
375.
Puligny-Montrachet Olivier Leflaive 2023
385.
Côtes de Beaune 'Sous Equisons' Jean-Nöel Gagnard 2022
95.
Monthelie 'Les Duresses' Xavier Monnot 2022
110.
Bourgogne Blanc, Domaine Alain Chavy 2022
135.
Beaune 'Clos du Dessus des Marconnets' Domaine Pierre Labet 2018
170.
Chablis Grand Cru 'Blanchot' Domaine Vocoret & Fils 2022
210.
Puligny-Montrachet 'Les Charmes' Domaine Alain Chavy 2023
230.
Chardonnay - California
Stonestreet Estate, Sonoma Coast 2021
105.
Flowers, Sonoma Coast 2023
140.
Duckhorn, Napa Valley 2020
145.
Jordan, Napa Valley 2023
140.
Kistler 'Les Noisetiers' Sonoma Coast 2022
160.
Chardonnay - California
Stonestreet Estate, Sonoma Coast 2021
105.
Flowers, Sonoma Coast 2023
140.
Duckhorn, Napa Valley 2020
145.
Jordan, Napa Valley 2023
140.
Kistler 'Les Noisetiers' Sonoma Coast 2022
160.
Sauvignon Blanc & Blends - Italy, France & Spain
Sauvignon Blanc, Tramin, Alto Adige 2023
85.
Pouilly-Fumé 'Terre de Caillotes' Complices de Loire 2023
125.
Château Clos Marsalette, Pessac-Leognan, Bordeaux 2015
110.
Sancerre, 'Les Chasseignes' Claude Riffault 2023
130.
Gavi dei Gavi 'La Scolca' Bianco Secco, Piemonte 2023
120.
Marqués de Tomares, Rioja 2018
85.
Sauvignon Blanc & Blends - Italy, France & Spain
Sauvignon Blanc, Tramin, Alto Adige 2023
85.
Pouilly-Fumé 'Terre de Caillotes' Complices de Loire 2023
125.
Château Clos Marsalette, Pessac-Leognan, Bordeaux 2015
110.
Sancerre, 'Les Chasseignes' Claude Riffault 2023
130.
Gavi dei Gavi 'La Scolca' Bianco Secco, Piemonte 2023
120.
Marqués de Tomares, Rioja 2018
85.
Sauvignon Blanc - California
Chimney Rock 'Elevage' Napa Valley 2022
98.
Duckhorn, Napa Valley 2024
105.
Cultivar, Napa Valley 2020
95.
Sauvignon Blanc - California
Chimney Rock 'Elevage' Napa Valley 2022
98.
Duckhorn, Napa Valley 2024
105.
Cultivar, Napa Valley 2020
95.
Rhône & Languedoc
Pic-Saint-Loup 'Sainte Agnès' Ermitage du Pic-Saint-Loup 2018
85.
Saint Joseph 'Les Ribaudes' Faury 2021
105.
Vin de Pays, Domaine Monier Perreol 2016
85.
Châteauneuf-du-Pape, Domaine Charvin 2022
125.
Rhône & Languedoc
Pic-Saint-Loup 'Sainte Agnès' Ermitage du Pic-Saint-Loup 2018
85.
Saint Joseph 'Les Ribaudes' Faury 2021
105.
Vin de Pays, Domaine Monier Perreol 2016
85.
Châteauneuf-du-Pape, Domaine Charvin 2022
125.
Riesling & Gruner Veltliner
Domaine de la Borde 'Côte de Caillot' Arbois, Jura 2022
98.
Albert Maan, Schlossberg Grand Cru, Riesling, Alsace 2019
115.
Alfred Merkelbach 'Urziger Wurzgarten' Riesling, Mosel 2020
85.
Domaine Wachai 'Nikolaihof' Gruner 2021
120.
Riesling & Gruner Veltliner
Domaine de la Borde 'Côte de Caillot' Arbois, Jura 2022
98.
Albert Maan, Schlossberg Grand Cru, Riesling, Alsace 2019
115.
Alfred Merkelbach 'Urziger Wurzgarten' Riesling, Mosel 2020
85.
Domaine Wachai 'Nikolaihof' Gruner 2021
120.
Rosé
Miraval 'Studio' Côtes de Provence 2024
90.
Domaines Ott 'Château de Selle' Cru Classé, Côtes de Provence 2022
135.
Rosé
Miraval 'Studio' Côtes de Provence 2024
90.
Domaines Ott 'Château de Selle' Cru Classé, Côtes de Provence 2022
135.
Wines By The Glass
Perrier-Jouët is the Official Champagne of the Metropolitan Opera
Prosecco, Mionetto, Veneto
$23 / $115
Lanson Père & Fils, Brut Champagne NV
$29 / $125
Brut Rosé, Charles de Fère, Méthode Traditionnelle NV
$23 / $115
Perrier-Jouët, Grand Brut Champagne
$38 / $190
Perrier-Jouët is the Official Champagne of the Metropolitan Opera
Prosecco, Mionetto, Veneto
$23 / $115
Lanson Père & Fils, Brut Champagne NV
$29 / $125
Brut Rosé, Charles de Fère, Méthode Traditionnelle NV
$23 / $115
Perrier-Jouët, Grand Brut Champagne
$38 / $190
Half Bottle Champagne
Perrier-Jouët, Grand Brut NV
375ml 95.
Billecart-Salmon, Brut Rosé NV
375ml 120.
Piper-Heidsieck, Brut NV
375ml 85.
Half Bottle Champagne
Perrier-Jouët, Grand Brut NV
375ml 95.
Billecart-Salmon, Brut Rosé NV
375ml 120.
Piper-Heidsieck, Brut NV
375ml 85.
White and Rosé
Pinot Grigio, Il Tasso, Veneto 2024
$23 / $90
Sancerre, La Legende de Saint-Martin 'Prestige' 2024
$26 / $105
Rosé, Miraval 'Studio' Côtes de Provence 2024
$23 / $90
Chardonnay, Barrique, Sonoma Coast 2021
$24 / $95
Chablis, Domaine Bègue Mathiot 2023
$26 / $105
White and Rosé
Pinot Grigio, Il Tasso, Veneto 2024
$23 / $90
Sancerre, La Legende de Saint-Martin 'Prestige' 2024
$26 / $105
Rosé, Miraval 'Studio' Côtes de Provence 2024
$23 / $90
Chardonnay, Barrique, Sonoma Coast 2021
$24 / $95
Chablis, Domaine Bègue Mathiot 2023
$26 / $105
Half Bottle White
Bourgogone, Pouilly-Fuisse "Alliance" Domaine Barraud 2023
375ml 85.
Sancerre, Domaine Bonnard 2023
375ml 75.
Half Bottle White
Bourgogone, Pouilly-Fuisse "Alliance" Domaine Barraud 2023
375ml 85.
Sancerre, Domaine Bonnard 2023
375ml 75.
Red
Pinot Noir, Decoy, California 2023
$25 / $100
Bordeaux, Château Arbo, Saint-Émilion 2021
$28 / $125
Bourgogne, Savigny-Lès-Beaune, 1er Cru, "Les Peillets" JB Boudier 2022
Dispensed by Coravin. $40 / $165
Malbec, Tintonegro 'Limestone Block' Mendoza 2020
$24 / $95
Cabernet Sauvignon, Jordan, Alexander Valley 2020
Dispensed by Coravin. $40 / $160
Red
Pinot Noir, Decoy, California 2023
$25 / $100
Bordeaux, Château Arbo, Saint-Émilion 2021
$28 / $125
Bourgogne, Savigny-Lès-Beaune, 1er Cru, "Les Peillets" JB Boudier 2022
Dispensed by Coravin. $40 / $165
Malbec, Tintonegro 'Limestone Block' Mendoza 2020
$24 / $95
Cabernet Sauvignon, Jordan, Alexander Valley 2020
Dispensed by Coravin. $40 / $160
Half Bottle Red
Cabernet Sauvignon, Duckhorn, Napa Valley 2021
375ml 75.
Bordeaux, Château Lalande-Borie, Saint-Julien 2016
375ml 85.
Rhône, Châteauneuf-du-Pape Domaine Charvin 2022
375ml 85.
Beaune, Clos de la Mousse 1er Cru, Bouchard Père et Fils 2020
375ml 85.
Bordeaux, Château Rauzan-Segla, Margaux 2018
375ml 95.
Half Bottle Red
Cabernet Sauvignon, Duckhorn, Napa Valley 2021
375ml 75.
Bordeaux, Château Lalande-Borie, Saint-Julien 2016
375ml 85.
Rhône, Châteauneuf-du-Pape Domaine Charvin 2022
375ml 85.
Beaune, Clos de la Mousse 1er Cru, Bouchard Père et Fils 2020
375ml 85.
Bordeaux, Château Rauzan-Segla, Margaux 2018
375ml 95.
Beers
$16Stella Artois, Belgium
Lagunitas IPA, Petaluma, CA
Samuel Smith Taddy Porter, Yorkshire, UK
Heineken 0.0 N/A, Amsterdam
Blue Point Toasted Lager, Patchogue, NY
Allagash White Belgian-Style Wheat, Portland, ME
Angry Orchard Hard Cider, Walden, NY
Beers
$16Stella Artois, Belgium
Lagunitas IPA, Petaluma, CA
Samuel Smith Taddy Porter, Yorkshire, UK
Heineken 0.0 N/A, Amsterdam
Blue Point Toasted Lager, Patchogue, NY
Allagash White Belgian-Style Wheat, Portland, ME
Angry Orchard Hard Cider, Walden, NY
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.
https://www.grandtierrestaurant.com
TheGrandTierRestaurant